Doctor Phở (Amakubo)

Doctor Phở (Amakubo) is a popular Vietnamese restaurant in Japan, located in the city of Tsukuba. The owner and chef, Nguyen Thi Thanh, is also known as Doctor Phở because of her passion for making authentic and healthy phở, a traditional noodle soup. She learned the art of phở from her grandmother in Hanoi, and moved to Japan in 1997 to pursue her dream of opening her own restaurant. She uses fresh ingredients and homemade broth to create a variety of phở dishes, such as beef, chicken, seafood, and vegetarian. She also offers other Vietnamese specialties, such as spring rolls, bánh mì, and bún chả. Doctor Phở has won many awards and recognition for its quality and service, and has attracted loyal customers from all over Japan and abroad. Doctor Phở is more than just a restaurant; it is a place where people can enjoy a taste of Vietnam and learn about its culture and history.