BA CON TRÂU バコンチャオ
BA CON TRÂU is a restaurant in Tokyo, Japan that specializes in Vietnamese cuisine with a twist. The name means “buffalo bacon” in Vietnamese, and it reflects the fusion of flavors and ingredients that the restaurant offers. The menu features dishes such as pho with bacon broth, banh mi with buffalo meat, and spring rolls with cheese and bacon. The restaurant also has a variety of vegetarian and vegan options, such as tofu bacon and mushroom buffalo. The atmosphere is cozy and modern, with wooden tables and colorful lanterns. The staff are friendly and helpful, and they can speak both Japanese and English. BA CON TRÂU is a great place to enjoy a delicious and unique meal in Tokyo.